wine dinners
Bored? Cold? Feeling depressed, stuck at home? Fear not … Revelstoke is here to solve your social event calendar!
Join us for a whole range of wine-filled events, from our well-tried and tested wine dinners at Cannizaro House Hotel in Wimbledon, to our new and exciting informal evenings … and say goodbye to the winter blues!
Our traditional wine dinners and our new (more informal) buffet-style dinners will now include a much greater seating flexibility. Consequently, if you wanted to have a more romantic time away from the children, you might want to book a table for two; whereas, small parties of friends could book a full table, exclusively set up for them. The choice is now yours!
And don’t forget our ever-so-popular Portfolio Tasting … Following the amazing success of the one we organised last November, we now have decided to offer you two chances per year to try our ever-growing and award-winning list of wines and champagnes. But hurry booking your place, as places are, as always, limited and this highly-anticipated tasting is always fully booked.
| Date | Event | Price | Theme |
| Wed 22nd Feb | NEW! Buffet Supper | £40 | Old World vs New World Wines |
| Tues 20th March | Wine Dinner | £60 | Meet the producer! François Lurton presents his international wines |
| Thurs 19th April | NEW! Buffet Supper | £40 | New vintages from Domaine du Chêne, including St Joseph and Condrieu |
| Thurs 17th May | Bi-Annual Tasting | £15 | Revelstoke to present a huge selection of their award-winning portfolio of wines |
| Thurs 21st June | Wine Dinner | £60 | Our NEW Australian range of wines, including Bleasdale, Alkoomi and Gemtree |
All events will still take place at the gorgeous Cannizaro House, West Side Common, SW19 4UE. Their Head Chef, Christian George, believes that quality, seasonality and origin are key to his cooking success. For this reason, he insists that ingredients are sourced from British, organic suppliers. After all, they didn't get their 2 AA Rosette award for nothing. It could be roast chicken terrine or seared Loch Duart salmon, but whatever it is, you can be sure that Revelstoke will then complement his food with fabulous wines, and present them to you in an informative manner.
Our wine dinners are always very popular - to avoid disappointment please don't delay in making a booking. To book your place please email Mark Donovan or call 0208 8791810